The pandemic has forced youngsters to live home and enjoy their world virtually. But the same world of virtual reality that these youngsters got bored of after sitting home the whole of last year is now a lucrative opportunity for them.
The foodies and the bakers are the ones who have been making the most out of social media and the fact that they can trigger people to crave the eatable or try it at home. The city has seen a mania of young chefs and bakers creating fabulous cakes and savories with the touch of home quality ingredients and recreating the flavor that people crave from the eateries. These young chefs are capitalizing on their food through posting on social media platforms and gaining reach through personalized pages, likes, shares, and reposts by their friends and followers.
However, these small food businesses are getting different attention because the pictures are posted to make people crave it immediately and order from them. The delivery giants Swiggy and Dunzo have their feature of delivering non-eatables from point A to point B in the city are the go-to options for these cooks to send their eatables across, or a contactless delivery is arranged, which is the current protocol for all such businesses.
Custom-made cakes have been the most excited among all the other businesses as the young bakers. Their own business has helped the customers be free about their customizations and pay comparatively less than what they might end up paying at a bakery, and a chance of limited customization as well. These businesses pre covid were more corporate or community-based, but now it is across Hyderabad irrespective of who you are. If you like what they cook or bake, you can have it.